Up on the second floor, where sunlight filters through arched windows and the greenery of Duxton Hill’s sways just beyond, we’ve set aside a room for your quieter moments.

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It seats up to twelve with ease, complete with a private lounge for arrivals and a dedicated bathroom for added comfort.

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Menus are shaped by Chef Paul, thoughtfully tailored to your occasion, your tastes, and the kind of experience that stays with you — long after the last course.

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Minimum spend

Lunch: $800++

Dinner: $1,600++